Peter CostaGlobal Alliance for Rabies Control, USA Deborah J. BriggsGlobal Alliance for Rabies Control, USA ABSTRACT Rabies is the deadliest infectious disease known to humans and animals and yet is…
Texas A&M University, USA Ana UgazTexas A&M University, USA Heather K. MoberlyOklahoma State University, USA Jessica PageThe Ohio State University, USA Kristine M. AlpiNorth Carolina State University, USA Carol E….
Autonomous University of Barcelona, Spain ABSTRACT New virtual learning environments for educational innovation at the university of the present-future–EVAINU–is a research project financed by the Autonomous University of Barcelona as…
Harper Adams University, UK Ayona Silva-FletcherRoyal Veterinary College, UK Kim WhittlestoneRoyal Veterinary College, UK ABSTRACT The increased demand from learners in higher education to access resources flexibly has resulted in…
Emily Chapman-WaterhouseHarper Adams University, UK Ayona Silva-FletcherRoyal Veterinary College, UK Kim David WhittlestoneRoyal Veterinary College, UK ABSTRACT This intervention study examined the interaction of animal- and veterinary nursing students with…
Delta State Polytechnic, Nigeria ABSTRACT This chapter examines the impact of Information and Communication Technology (ICT) on livestock production by rural farmers in Nigeria. Questionnaire, interview, and personal observation methods…
Siraj RajaIMT Ghaziabad, India Sanya SehgalIMT Ghaziabad, India ABSTRACT Dairy farming is one of the growing industries. It offers multiple opportunities to people and leave a sustainable impact on society,…
CASPIAN Consumer Privacy, USA ABSTRACT This chapter reviews literature published in oncology and toxicology journals between 1990 and 2006 addressing the effects of implanted radio-frequency (RFID) microchips on laboratory rodents…
Academy of Athens, Greece Dimitrios VlachakisAcademy of Athens, Greece Smaragda SotirakiVeterinary Research Institute of Thessaloniki, Greece Sophia KossidaAcademy of Athens, Greece ABSTRACT Piglet isosporosis caused by Isospora suis represents a…
9 Hygiene of Production – Processing of Other Foods 9.1 Hygiene of Milk and Dairy Products ALISON SMALL This chapter aims to outline the dairy production chain, introducing the reader…
