CHAPTER 81 Grass Sickness
Grass sickness, also known as equine dysautonomia, is a multisystem neuropathy of equidae characterized by damage to autonomic, enteric, and somatic neurons. It has an extremely high mortality rate (greater than 95%), and substantial associated welfare, emotional, and financial consequences. Although evidence that grass sickness is a toxicoinfection with Clostridium botulinum types C or D is increasing, definitive proof of this is lacking at present. An identical disorder is seen in hares, dogs, cats, rabbits, and possibly also in sheep and llamas.
EPIDEMIOLOGY
Only a handful of cases have been diagnosed in North America and Ireland despite substantial movement of horses from the UK to these regions. This suggests that development of grass sickness is more dependent on the presence or absence of an environmental factor than on direct transmission of a contagious agent between horses. Clustering of cases in both space and time has been reported, suggesting that contagious or other spatially and temporally localized processes play a role, including local climate or pasture management practices. Many of the risk factors for grass sickness (Box 81-1) are consistent with it being a toxicoinfection with a soil-borne organism such as C. botulinum, against which horses may develop immunity. Although attempts to eliminate many of these risk factors theoretically should reduce the statistical probability of a horse developing grass sickness, prevention of the condition on high-risk premises is probably achieved only by permanently stabling horses and avoiding feeding of freshly cut grass. This control measure, however, is rarely used because of practical, economic, and welfare considerations.
Box 81-1 Factors That Increase the Risk for Development of Grass Sickness in Horses
ETIOLOGY
More convincing support for the botulinum hypothesis was, however, obtained in the 1920s from a large, well-controlled intervention study, which revealed that administration of an antitoxin-neutralized botulinum toxin vaccine conferred significant and dose-dependent protection against grass sickness. Furthermore, recent work identified an association between grass sickness and the presence of C. botulinum type C and BoNT/C1 within the intestinal tract of affected horses. Increased concentrations of serum antibodies specific for botulinum surface antigens and for BoNT/C1 have been detected in horses recently exposed to affected horses, and increased levels of these antibodies are associated with increased protection against grass sickness. The presence of botulinum type C–specific antibodies in colostrum and milk from horses in grass-sickness–endemic areas may explain the low prevalence of grass sickness in foals younger than 6 months of age.
Although the aforementioned data support an association between C. botulinum