Applied Equine Welfare, Health and Husbandry


5
Applied Equine Welfare, Health and Husbandry


Nicola Smith1, Louise Pailor2, Lynn Irving3, Kassie Hill4, George Hunt5, Cassie Woods6, Bonny Millar7, and Marie Rippingale8


1 Lantra Awards, Coventry, England, UK


2 Wright and Morten Equine Clinic, Somerford Park Clinic, Somerford, England, UK


3 Village Vet, Milton, England, UK


4 Cliffe Equine Vets, Harbens Farm, East Sussex, England, UK


5 E C Straiton & Partners LTD, The Veterinary Hospital, Penkridge, Stafford, UK


6 Lower House Equine Clinic, Plas Cerrig Lane, Llanymynech, Oswestry, Shropshire, Llanymynech, UK


7 Equicomms, CVS House, Norfolk, UK


8 Bottle Green Training Ltd, Derby, UK


Introduction


Over time, humans have manipulated equines, both in terms of their cosmetic appearance and performance ability, to accommodate our uses for them. As a result, many are now increasingly dependent on humans to ensure their welfare is maintained, as their natural ability to thrive has been compromised. Furthermore, some husbandry techniques may compromise welfare standards, exposure to unnatural conditions such as overcrowding or unsuitable housing may lead to injury or an increased risk of disease. Registered veterinary nurses (RVNs) should be able to recognise and reduce these risks through the delivery of good nursing care, ensuring good husbandry techniques are followed by those involved in care and the provision of advice where appropriate.


5.1 The Principles of Equine Welfare


Legislation and Codes of Practice


History of Legislation


The United Kingdom first implemented laws protecting animals in the nineteenth century, though it was not until the 1960s when public awareness increased, that an interest in animal welfare grew, in turn producing many changes resulting in improved conditions for animals of many species. In 1965 the Brambell committee produced a report of recommendations for the United Kingdom’s government, which was developed by the Farm Animal Welfare Council. A set of minimum standards for farm animals and intensive husbandry systems was introduced to define the physical and mental wellbeing of animals [1]. These were known as the ‘FIVE FREEDOMS’ [2].


Although originally developed for farm animals these ‘five freedoms’, now more correctly referred to as ‘needs’ were then recognised by the Animal Welfare Act 2006 after an overhaul of welfare legislation, replacing many outdated pieces of welfare legislation. This Act places a duty of care on owners to ensure their animal’s welfare needs are met, gives more powers to those enforcing the legislation and allows tougher penalties [3].


Animal owners must always aim to provide the five ‘needs’ to their animals. The five welfare needs are as follows [3]:



  • The need for a suitable diet: access to fresh water and diet to maintain health and vigour.
  • The need for a suitable environment: providing an appropriate environment to include a shelter and a comfortable resting area.
  • The need to be protected from pain, suffering, injury and disease: prevention of pain, injury or disease. If not possible, rapid diagnosis and treatment.
  • The need to exhibit normal behaviour: by providing facilities with sufficient space and stimulation.
  • The need to be housed with, or apart from, other animals: providing opportunities to interact with their own species where appropriate.

There must be some flexibility, especially in the provision of veterinary care where these needs cannot always be met. There may be occasions where food may need to be withheld, or normal behaviour may not be possible and where turnout cannot be allowed, but RVNs should seek to minimise these restrictions and provide alternatives where possible, to minimise the impact on the physical and mental wellbeing of the equine patients in their care.


The Animal Welfare Act is the legislation that is used when it is believed there are shortfalls in welfare standards. Where there are clear breaches to the Act an improvement notice can be served if an animal’s needs are not met based on the five needs. This ‘notice’ outlines the steps an owner must take to meet their animal’s needs, within a given time period, this is to prevent any suffering to that animal. If the improvement notice is not adhered to, steps can be taken before any suffering occurs. This may involve removal of animals and subsequent bans to prevent ownership of animals for a length of time, may be served by the courts [3].


The Animal Welfare (Sentencing) Bill introduced in April 2021 has increased the maximum penalty for animal cruelty in England to five years in prison and unlimited fines [4].


The Five Domains Model of Animal Welfare was updated in 2020 and is becoming increasingly popular as a tool to assess the welfare of animals. This model includes a specific evaluation of the mental state of the animal and acknowledges the role that emotions may have to play in overall behaviour and welfare. For more information, please refer to the Futher Reading section at the end of this chapter.


Codes of Practice


The Department for Environment, Food and Rural Affairs (DEFRA) have produced Codes of Practice for dogs, cats and equines. These Codes interpret the five ‘needs’ into clear and constructive advice to ensure an animal’s requirements are met. They summarise the legal responsibilities of the Act and provide guidance to owners on providing appropriate species‐specific care [5, 6].


The DEFRA Code has then been further interpreted for the equine species by the National Equine Welfare Council who published their Equine Industry Welfare Guidelines Compendium 3rd edition in 2009. This aims to serve as a reference document for all activities relating to horses and is something that all those involved in the provision of care to horses should be aware of [7].


These texts are a good place to signpost owners so they can ensure they are meeting all the required welfare needs for their animals.


Veterinary Surgeons Act (VSA) 1966

The VSA 1966 was created to manage the veterinary profession in the United Kingdom by defining veterinary surgery and ensuring only those with the appropriate qualifications can practise, therefore protecting animal health and welfare. The Royal College of Veterinary Surgeons (RCVS) acts as the regulatory body for veterinary surgeons (vets) and RVNs in the United Kingdom in accordance with the Act. It controls the registration of vets and RVNs, regulates their professional code of conduct and education, and allows the suspension or cancellation of registration of any personnel in cases of misconduct.


The Act ensures that only vets can perform veterinary surgery and that they must hold appropriate qualifications and meet minimum standards in the United Kingdom. Vets from outside of the United Kingdom who wish to enter the United Kingdom register may need to undertake extra training and examinations if their country of training does not match the requirements of the RCVS [8].


In 1991 the Schedule 3 amendment to the VSA was added to make provision for RVNs. Under the current Schedule 3 amendment, RVNs are allowed to perform certain procedures but these must always be performed under the direction of a vet, and they must not undertake surgery entering into a body cavity. RVNs must be on the RCVS register, and must always work within their level of competence. In 2002 provision was added for student veterinary nurses (SVNs) to perform Schedule 3 tasks as part of their training but only while working under the employment of their registered training practice, under the direction of a vet and supervision by either a vet or an RVN [911].


The RCVS ensures that vets and RVNs keep up to date with their knowledge through continuing professional development (CPD). Current annual requirements are 35 hours for vets and 15 hours for RVNs [12].


The Act includes provision to allow members of the general public to administer first aid to save a life or relieve pain and suffering. Members of the public may administer medication to their own animals or those of their employer [8, 9].


For more information please refer to Chapter 3.


Farriery

The Farriers Registration Act 1975 (updated 2017) was developed to prevent and avoid suffering to horses arising from shoeing by unskilled people. The Farriers Registration Council now act as the regulatory body for farriers practising within the United Kingdom.


Farriery is defined as ‘any act involving the preparation or treatment of the foot for the reception of a shoe, the fitting – by nailing or otherwise, or the finishing off of such work’. People allowed to shoe under the Act include registered farriers, apprentices under supervision, vets and veterinary students. As barefoot trimmers are not preparing the foot for a shoe, they are not liable under this act [13].


Farriers cannot diagnose, or penetrate the sensitive structures of the foot [11].


Equine Dentistry

There are some procedures that are covered by the VSA, that have been exempted for suitably qualified equine dental technicians (EDTs). Equine dentists must attend a DEFRA approved course and be held on a register in order to carry out these procedures. Dentists who have not attended these courses may only carry out routine treatments such as routine rasping, removal of loose caps and removal of calculus from above the gum margin.


Procedures permitted by registered EDTs (category 2 procedures) include tooth extraction including wolf tooth removal and the use of power tools. They are not allowed to perform surgical extractions involving incisions or repulsion and cannot administer sedatives or anaesthesia [14].


RVNs involvement in dentistry falls within the remit of the VSA. Specific guidance in the Code of Professional Conduct states they may, under the direction of a vet, carry out routine dental hygiene work. It specifically states that extraction of teeth using instruments is not considered within the meaning of minor surgery, therefore should not be carried out [11].


The Animal Welfare Act 2006 – The Impact on Veterinary Practice

The Animal Welfare Act states that mutilations involving alterations to soft tissue or bone structures must not be performed unless for medical reasons. There are however some permitted procedures in equine practice in the United Kingdom. These include:



  • Castration, though anaesthetic must be used
  • Microchipping/freeze branding
  • Contraceptive or hormonal implants
  • Embryo transfer and artificial insemination [11, 15]

Mutilations that are not allowed in the United Kingdom under the Act:


The Horse Nicking and Docking Act of 1949 banned docking unless due to injury or disease, and permission was needed to import docked horses [16]. This would now also come under the mutilations section of the Animal Welfare Act [3]. Docking was initially carried out on haulage horses as it was deemed to prevent injury and ensure cleanliness however it could be argued this could be produced by simply wrapping the tail. Later it was done purely for cosmetic appearance to give a ‘bobbed’ look which was fashionable for carriage horses, tails were also de‐nerved to ensure a flat tail carriage. Nicking involves cutting the tail tendons to produce a fashionable high tail carriage. These procedures are deemed to interfere with welfare both due to the use of a tail to manage insects, but also as a way of demonstrating behaviour including oestrus [17].


On the subject of pin firing, there is no specific legislation covering this procedure, but the RCVS consider it to be unethical. It involves thermal burning of the skin overlying an injured tendon in the belief the scarring would improve healing. There is no evidence‐based research to prove this is of any benefit [18]. This has been supported further by a 2016 study demonstrating controlled exercise was as effective as any other treatment for tendon injuries [19].


The Department for Environment, Food and Rural Affairs (DEFRA)

DEFRA is the government department responsible for environmental protection, food production and standards, agriculture, fisheries and rural communities in the United Kingdom including Northern Ireland [20]. The Animal and Plant Health Agency (APHA) is an executive agency of DEFRA and some of its activities which may impact on welfare include identifying and controlling notifiable endemic and exotic diseases in animals, researching diseases and vaccines, and regulating disposal of animal by‐products to prevent dangerous substances entering the food chain. Notifiable diseases must be reported to APHA via the DEFRA rural helpline. They will investigate, take samples and have the power to put restrictions in place which may include culling [21]. See Chapter 6 for more information relating to notifiable diseases.


Other Animal Welfare Legislation


Welfare of Horses at Markets Order 1990

This Act applies to any location where equines are brought for sale. Some provisions include that unfit horses, or those likely to give birth must not be sold, there must be provision to avoid injury or suffering, foals under four months cannot be sold without a dam, excessive force must not be used and horses must be penned separately from other species and in a way to avoid injury including no overcrowding; stallions, rigs (a male horse with a retained testicle/s), and mares heavily in foal or with a foal at foot must be separate [22].


Licensing of Activities Involving Animals (England) Regulations 2018

This Act has five distinct licensable activities, mostly related to small animals, but there are elements covering equines where they are used to generate income.


Licensing by the local authority is required and minimum welfare standards must be maintained with all appropriate documentation maintained. This covers where horses are hired out for riding, where they are used in films or displays or used for entertainment purposes such as pony parties [23].


Control of Horses Act 2015

This Act was introduced in a bid to prevent abandonment and illegal grazing of horses which is becoming an increasing problem in some areas. This Act gives the landowner the right to detain a horse and to claim damages for any damages and expenses incurred. After 4 working days, ownership passes to the landowner who can then dispose of the horse as they see fit, as long as appropriate notices have been posted [24].


Animal Welfare Charities


Animal charities carry out vital work, increasing public awareness of welfare needs and providing care to animals in need. Individual charities each have a code of conduct which outlines their aims and objectives.


The Royal Society for the Prevention of Cruelty to Animals (RSPCA)

Founded in 1824, the RSPCA aims to protect animals through legislative change and improve welfare standards through the provision of evidence‐based advice. Where required they will carry out animal welfare investigations and private prosecutions, though the charity does not have authority or legal powers in its own right [25].


British Horse Society

The British Horse Society is the largest equine charity in the United Kingdom. It was founded in 1947 and works to protect and promote the interests of all horses and those who care for them. Its core elements focus on education, welfare, access, and safety. Some of their initiatives include welfare services, campaigning for access to equestrian rights of way, road safety and qualifications for those caring for, and working with equines [26].


World Horse Welfare

Founded in 1927 under the title ‘International League for Protection of Horses’, by Ada Cole, World Horse Welfare are an international charity who aim to improve welfare standards for equines in the United Kingdom and worldwide. One of the primary campaigns of the charity was the provision of humane slaughter, and to stop the export of live equines for slaughter. They now rehabilitate and rehome horses across the United Kingdom [27].


The Blue Cross

Formed in 1897, The Blue Cross aims to help sick, injured, abandoned and homeless pets through the provision of veterinary care, rehoming and behavioural advice. They rehome animals including equids across the United Kingdom and offer support to pet owners including bereavement counselling [28].


The Donkey Sanctuary

Registered as a charity in 1973, the Donkey Sanctuary aims to help abused or homeless donkeys and provide education worldwide to improve welfare. They have a sister charity which provides riding therapy for children with special needs. With their own fully staffed veterinary hospital, they lead research into ways to improve the welfare and specialist health requirements for donkeys [29]. See Chapter 16 for more information regarding donkeys.


5.2 Essential Factors for Maintaining Equine Health


Housing


Generally, horses are stabled for human convenience however, stabling is sometimes essential for medical management of critically ill or injured horses. In a practice or equine hospital environment, the stables must be safe and secure, easy to clean, offer good ventilation but be free from drafts. They should be constructed of a strong, sturdy material with no sharp edges to prevent injury. Tie rings, racks and any other additions within the stable must be easy to disinfect, firmly attached and safe. Stables should be warm and dry. Floors should be non‐slip and have an adequate drainage system, this is particularly important as drains can harbour bacteria. The size of the accommodation is also important as equine patients vary in size.


Stable Sizes


The BHS minimum stable size recommendations for horses are as follows [6]:



  • Large horses (17 hh+): 3.65 m × 4.25 m (12 ft × 14 ft)
  • Horses: 3.65 m × 3.65 m (12 ft × 12 ft)
  • Large ponies (13.2 hh+): 3.05 m × 3.65 m (10 ft × 12 ft)
  • Ponies: 3.05 m × 3.05 m (10 ft × 10 ft)
  • Foaling box (horse): 4.25 m × 4.25 m (14 ft × 14 ft)

These sizes should enable a horse or pony to act as naturally as physically possible, to lie down and move around the stable if permitted to gain access to hay, feed and water. The foaling box should allow enough space for the mare and the foal at foot.


The Donkey Sanctuary minimum stable size recommendations for donkeys are as follows [6]:



  • Mules: 3.65 m × 3.65 m (12 ft × 12 ft)
  • Large donkeys: 3.05 m × 3.65 m (10 ft × 12 ft)
  • Donkeys: 3.05 m × 3.05 m (10 ft × 10 ft)
  • Average sized donkeys kept in pair: 9 m2 (100 ft2) of covered space.

Larger donkeys and mules will need more space, equivalent to that recommended for similar sized ponies and horses [6]. Please see Chapter 16 for more information about donkeys.

A photograph of a horse with its head resting over a half-door in a stable. The stable has metal and wooden elements with sawdust bedding inside. A looped rope hangs on the right side of the door.

Figure 5.1 Stable doors may need to be adapted to cater for smaller patients.


Source: Judith Parry.


Horses are social animals and are generally happier and calmer if they can see other horses. Although it is not advisable to mix horses and ponies in the clinical environment, enabling them to look out over the stable doors will assist in their well‐being while in the practice or hospital. Some stable doors may need adapting for Shetland ponies and donkeys so they can see over the top (Figure 5.1). Some stable doors can house a top grill if needed. Isolation facilities should be available for infectious patients (see Chapter 6).


Stable design is an important consideration. The four main types are:



  • Stalls
  • Loose boxes
  • Barns
  • Barn and loose box combination [30].

All stable design types have advantages and disadvantages. It is important to select the design that will work best for the type of yard being built. Building materials are also an important consideration. Wood is traditionally used as it is relatively cheap, however it can be damaged easily and can also be chewed. Brick is more expensive but is stronger and easier to disinfect. Detailed information on stable design is beyond the scope of this chapter. For further information please see the ‘Further Reading’ section at the end of this chapter.


Fixtures and Fittings


Some fittings are required for all stables however stables in an equine practice or hospital will require some more specific fittings and equipment, which are also discussed below. Care should be taken to ensure that all fittings are secure and placed in an area that is convenient for staff but will not endanger the horse:



  • Hooks – are required on the top and the bottom of the stable doors to hold them open and prevent them from slamming which will frighten the horses.
  • Bolts – on both doors – one on the top door and two on the lower door. A kick bolt is advised on the lower door for extra security as some horses learn to open the top bolt.
  • Metal strips – are required on the horizontal part of the lower door to prevent the horse from chewing the wood.
  • Tying rings – should be placed at the front of the stable at the horse’s eye‐level.
  • Automatic water bowls – are not usually used in an equine practice or hospital. While they do save on labour, the main disadvantage is that it is not possible to monitor how much the horse is drinking [30]. This is not ideal for RVNs when monitoring sick patients. Usually, a large water bucket is supplied as horses will drink approximately 20–40 l of water per day under normal circumstances [30]. Water should be changed frequently as it will absorb ammonia from the environment. The water bucket should be emptied and disinfected at least once daily for every patient.
  • Feed troughs and mangers – may be made out of concrete, wood, or plastic. These fittings are useful for patients that cannot have a haynet such as foals and patients with eye ulcers. Feed troughs and mangers must be placed high enough for the horse to feed comfortably, but not so high that the horse cannot reach the food. Containers must be cleaned out and disinfected regularly to reduce contamination [30].
  • Hay racks and haynets – hay racks and haynets keep forage in one place, but do not mimic the natural feeding posture of the horse. Ideally, horses suffering with sinus or spinal conditions would be fed from the floor. Haynets must be tied high enough to avoid patients getting their feet caught if they were to paw at the haynet.
  • Feed buckets – are suitable for use in an equine practice or hospital, as they are easy to clean, and prove to be less of a fomite than mangers. Feed buckets should be placed on the floor to allow for a more natural feeding position for the horse. Door buckets can be beneficial in some patients that need to feed from a raised surface, for example, following dorsal spinous process removal.
  • Fluid hangers – are hooks attached to the celling for suspending fluid bags for intravenous (IV) administration and other medications. Ideally, an overhead pulley system is used to raise and lower the fluids when the bags need changing. A spiral giving set allows the horse to move freely around the stable [30].
  • Door grills – These are used to prevent the horse from being able to get their head over the stable door. These are used for patients with indwelling IV catheters. As the jugular vein is most commonly used for IV catheters in horses, the grill is used to prevent the horse from rubbing the catheter on the door and/or pulling it out.

Bedding


Bedding is used to provide warmth and comfort to the horse. A bank of bedding can be built up around the edge of the stable to reduce draughts, provide comfort and to help prevent the horse getting cast (stuck against the wall). The ideal bedding material would have the following properties [30]:



  • Warm
  • Absorbent
  • Soft
  • Easily managed
  • Nontoxic
  • Dust/damp free
  • Readily available
  • Easily disposable [30]

Table 5.1 shows the types of bedding available for equine patients, and the advantages and disadvantages associated with each.


Table 5.1 Types of equine bedding and the advantages and disadvantages of each.


Source: Marie Rippingale.












































Type of bedding Comments Advantages Disadvantages
Straw Barley straw may be eaten so wheat straw is more commonly used as it is less palatable Good insulating properties. Inexpensive to buy. Easy disposed of and recycled Dusty and therefore can increase the risk of severe equine asthma (formerly known as recurrent airway obstruction or RAO). Can harbour spores. Barley and oat straw can be eaten and may cause impactions
Shavings Used as an alternative to straw. Bought in bales Absorbent and can be bought dust‐extracted so better for horses with severe equine asthma. Provides warmth More expensive than straw. More difficult to dispose of waste. Will compost down in time
Sawdust Used as an alternative to straw. Bought in bales Absorbent and provides warmth More expensive than straw. More difficult to dispose of waste. Will compost down in time. More dusty than savings
Paper Can buy in bales or shred newspapers yourself Absorbent and dust free. Reasonably warm More expensive than straw. More difficult to dispose of waste. Will compost down in time
Peat moss Used as an alternative to straw. Bought in bales Inedible. Dust free. Easily recycled. Reasonably warm More expensive than straw. Can soften the feet. Environmental issues – becoming less readily available
Hemp Used as an alternative to straw. Bought in bales Dust and mould free. Warm Expensive and can be eaten
Rubber matting Surface is anti‐slip and lower surface has drainage channels. Bought as mats Cheap to maintain after initial purchase. Good drainage and supports horse’s feet. Can provide warmth Initial cost is expensive. Little warmth if used alone therefore will need to purchase additional bedding

If rubber mats are not being used, a substantial bed must be provided to prevent decubitus ulcers (pressure sores) from developing. The calcaneus, elbows and tuber coxae are the areas that are most at risk for this, especially in a lean or emaciated patient.


Bedding Requirements for Special Cases

Patients often have specific bedding requirements according to their condition. It is important that RVNs understand the different requirements of these patients, to prepare appropriate accommodation quickly and effectively.


Severe equine asthma (see Chapter 13):



  • The most important aspect of treating severe equine asthma is to remove the cause of the problem, i.e. dust, mould and or pollen usually found in hay and straw [30].
  • Straw should be substituted for hardwood dust‐extracted shavings, paper, peat or rubber matting.

Laminitis (see Chapter 13):



  • Horses with laminitis need to be stabled and will require soft, supportive bedding such as shavings. As these horses also like to lie down frequently, rubber matting should be used with a deep bed on top [30]. The bedding should be continued all the way up to the door and food and water situated close together.

Colic (see Chapter 13):



  • It is vital that these patients do not have access to edible bedding, as they may need to be starved.
  • Shavings, peat or paper can be used.
  • A deep bed should be supplied, with banks as the horse is likely to want to get down and roll [30].

Utilities


There should be utilities within close proximity of the stables to include hot and cold running water and an electricity supply. This would facilitate clinical treatments and assessments that need to be carried should the horse be unable to leave the stable. This is also beneficial when disinfecting the stable after each inpatient. The electricity supply must be inaccessible to horses, and any sinks must be earthed to reduce the risk of electric shocks or electrocution should a horse interfere with them. The need for hot running water is to facilitate good hygiene practices both for staff and the cleansing of patient receptacles and stable tools.


Fire Safety


Fires will also be of high risk in the stable environment. A fire evacuation plan must be implemented. The premises should be designed to incorporate the fire safety recommendations set out in the Communities and Local Government’s ‘Fire Safety Risk Assessment – Animal Premises and Stables’. Advice should be sought from the local Fire Prevention Officer in relation to statutory requirements. Highly flammable liquid material or combustible material should not be stored in or close to stables where horses are housed. Smoking in stable areas should be prohibited [6].


Ventilation


Ventilation is important to avoid draughts at ground level, which can cause a chill, but maintain a through flow of air to prevent a build‐up of bacteria and reduce the transmission of airborne infection [30]. There are two types of ventilation:



  • Passive ventilation:

    • Can be achieved by keeping the top door of the stable open to allow air to pass through and up into the apex of the roof.
    • Air vents allow the air to pass out and fresh air is then drawn in through the door, maintaining a cycle.
    • The heat from the horse rises upwards and further encourages this cycle.
    • This is called the stack effect.
    • Windows should be located on the same side as the door to prevent through draughts but provide light.
    • They should be hinged at the bottom and open outwards. There should be a wire mesh or iron bars covering the glass to prevent the horse from injuring themselves on the glass.
    • The glass itself should be wired safety glass [30].

  • Active ventilation:

    • Mechanically pulls air into and/or out of the stable, using an extractor or air‐conditioning system [30].
    • Due to the expense of installing active ventilation for stables, it is very rarely seen in equine accommodation.

Lighting


This may be natural or artificial. Natural lighting is achieved by installing windows, skylights and leaving the top half of the stable door open. To ensure that owners and staff can see adequately, some form of artificial lighting must be available [30]. The most common form of artificial lighting is a fluorescent strip light attached to the eaves of the roof. Hanging light bulbs are not ideal as the horse may be able to reach them. Light switches should be placed outside the stable and protected from moisture with a waterproof cover. All cables inside or outside the stable should have sufficient waterproof coverings [30].


Heating


Healthy horses can tolerate a wide range of temperatures if the air remains dry and draught free. However critically ill or injured horses and neonatal foals may require the use of supplementary heating, examples of which are listed below:



  • Rugs and bandages – indoor and outdoor rugs are available for all shapes and sizes of horse, pony or foal. Bandages should be applied securely. The use of gamgee underneath will reduce the risk of the patient developing bandage sores.
  • Duvets – commonly put under a stable rug to add extra warmth.
  • Central heating – effective but very expensive so are rarely used. Heating units should be kept out of horse’s reach.
  • Electric fans – can be noisy and create dust. Ensure that the unit is kept out of the horse’s reach.
  • Infrared heat lamps – can be small, portable lamps or permanent lamps fixed to the wall. Either must be a safe distance away from the horse [30].

Cleaning Stables


It is very important that stables are mucked out regularly and correctly to preserve the health of the inpatients and to prevent the spread of disease. As a rule, stables are mucked out properly once daily in the morning and then ‘skipped out’ (all the faeces are removed but none of the urine) in the afternoon. Each yard should have designated equipment such as a wheelbarrow, fork, yard brush and skip and these can be colour coded for easy identification. This equipment should be disinfected daily.


The Mucking Out Process


  1. The horse should be removed from the stable and either tied up outside or put in another stable. This is safer for the person mucking out and safer for the horse as it reduces the risk of injury.
  2. Water buckets should be removed and disinfected before being refilled and put back once the stable has been mucked out.
  3. Haynets and discarded/uneaten hay should be removed.
  4. Starting at the front of the stable, any droppings should be removed and put in the wheelbarrow.
  5. The remaining bedding should be forked up so that any further droppings can fall down. These should be removed.
  6. Any urine‐soaked bedding should then be removed. Clean bedding should be put to one side to be re‐used.
  7. The floor should be swept and left to dry before the clean bedding is spread back on to the floor. Fresh bedding should be applied on top if required.
  8. Banks can be built if required and the front of the bed should be swept back in to a straight line. The bed should be thick enough so that if a fork is stabbed in to it, the floor cannot be felt.
  9. The walls, fixtures and fittings should be scrubbed with an appropriate disinfectant and then dried with a clean towel.
  10. The clean water bucket and fresh haynet can then be replaced.
  11. The patient can then be returned to the stable [31].

Disinfecting Stables

After each horse is discharged, its stable should be emptied of all bedding, cleaned using a suitable detergent, and then disinfected with an appropriate solution. In the case of horses with an infection, the stable should then be swabbed for culture, and cleaning repeated as necessary [31]. All rugs, brushes, headcollars and leadropes, haynets and water buckets used on the horse should be thoroughly washed and disinfected. It is very important that protocols are in place for the mucking out, maintenance and disinfection of stables and equipment. See Chapter 6 for more information on cleaning and disinfecting stables.


Exercise


Horses need adequate exercise to keep them fit and healthy. Turnout allows the ‘three Fs’ of equine welfare to be fulfilled and these are as follows:



  • Freedom: The freedom to move around and act as naturally as possible.
  • Friends: The opportunity to socialise with members of their own species. Social interaction is important for the horse as they are herd animals.
  • Forage: Turnout allows ab lib access to grazing which satisfies many physical and mental needs of the horse.

Each horse requires approximately 1.25–2.5 acres of grazing of a suitable quality if no supplementary feeding is provided [6]. A smaller area may be adequate where a horse is mostly stabled and grazing areas are only used for turnout [6]. If turnout is not available, ridden or groundwork exercise should be carried out. This could include hacking which is good for a horse returning to work, as hacking is normally carried out on the roads in walk and trot. The intensity can be increased overtime as required. Schooling the horse in an arena with a good quality surface is also a good choice of exercise as the walk, trot and canter gaits can be incorporated into the session. Pole work exercises, lunging, long reining, and the use of other training aids can also be incorporated and can also be carried out from the ground. The amount of exercise given can vary due to age, fitness levels, orthopaedic issues and time factors but is important for health and well‐being. The workload should gradually be increased with at least one day off per week. Turnout and exercise are important for the psychological health of the horse and can help to prevent the development of stable vices such as windsucking, crib‐biting and weaving.


Grooming


Grooming should be carried out at least once daily in an equine practice as it is an important form of enrichment for horses on box rest. Grooming the horse’s coat, mane and tail will keep them free from dirt and grease and will also be an ideal opportunity to check the patient over for heat, swelling, skin disorders, general body condition and rubs. See Table 5.2 for the contents of a basic grooming kit.


Table 5.2 The contents of a basic equine grooming kit.


Source: Marie Rippingale. Images used with permission from Dr Francis Boyer.





































Item Use
A photograph of a dandy brush lies on a wooden surface. The brush has dense bristles.
Dandy brush
The dandy brush has hard bristles and is used for removing mud and sweat from the coat. It should not be used on horses that are sensitive or clipped and should not be used on the legs or the head of the horse
A photograph of a body brush for a horse in oval shape with long bristles.
Body brush
The body brush has much softer than the dandy brush and may be used on the whole horse. It is used to lay the hair flat and create a shine
A photograph of a plastic curry comb in oval shape.
Plastic curry comb
The plastic curry comb is used with extreme care to remove thick, dry mud from the horse. Should never be used on the head or the legs of the horse
A photograph of a metal curry comb with a handle.
Metal curry comb
The metal curry comb is used in combination with the body brush but should never be used on the horse. The metal curry comb is drawn across the body brush to remove hair and dirt collected on it. The curry comb is then tapped on the floor periodically to remove any dirt that has accumulated
A photograph of a rubber curry comb. The comp is circular and has three layer circle.
Rubber curry comb
The rubber curry comb is used in a circular motion to remove any loose hair and to give a massage
A photograph of a shedding blade
Shedding blade
The shedding blade is used to remove large amounts of hair when the horse moults. Should only be used on the body and never on the legs or face
A photograph of a round sponge.
Sponge
Three separate sponges should be available: one for the eyes, one for the nose and one for the anus. These areas should be cleaned using a sponge and clean water once daily
A photograph of mane comb.
Mane comb
The mane comb may be made of metal or plastic. It is used to separate the mane and tail hairs. Mane and tail conditioner can be used to ease the separation of the hair and add shine
A photograph of a sweat scraper. It depicts an arc-shaped rubber with a plastic handle.
Sweat scraper
The sweat scraper is used to squeeze excess water out of the coat after bathing or hosing down. Should be used rubber side to the horse and only used on the body, not the head or legs
A photograph of hoof pink.
Hoof pick
The hoof pick is used to remove dirt and stones from the horse’s hooves. It must be used from beside the bulb of the heel in a movement towards the toe area avoiding damage to the sensitive frog. Attention is required around the central and lateral clefts to ensure that all debris is removed

The adage ‘no foot, no horse’ is a reminder that horses need regular hoof care. The feet must be picked out at least twice daily with a hoof pick. This should still be carried out if the horse is on box rest to prevent problems such as thrush developing. By carrying out good foot care, not only can the RVN discover foreign bodies, but the feet can be checked for any ailments or loose shoes. Regular farriery must also be carried out by a registered farrier, and horse’s hooves need regular trimming regardless of whether they are shod or not. The usual interval for trimming and shoeing is 6–8 weeks. This routine should be continued even if the horse is in an equine practice on box rest.


Sheath Hygiene


Many geldings and stallions only exteriorise their penis to urinate or when excited. It is important to check the health status of the horse’s sheath to detect any abnormal lesions, lumps or infection. Some horses are amenable to having their penis exteriorised and cleansed while others are not. This can be a health and safety issue for the handler and great care must be taken if trying to do so in the un‐sedated or conscious horse. Acepromazine can be prescribed by a vet and administered to encourage horse to exteriorise the penis to facilitate cleaning. Sheath cleaning should only be performed if there is an indication to do so.


Indications may include:



  • Excessive smegma on the outside of the sheath or inside of hind legs
  • Change in urine stream
  • Reluctance to urinate
  • Swollen sheath
  • Swollen penis
  • Any apparent discomfort while posturing

Gloves should be worn when carrying out this process. To clean the sheath and penis safely, a small stream of warm water can be run over the penis and the horse can be observed for a reaction. If the horse does not react, cleaning can continue with caution. Health and safety should be a priority, and sedation should be considered if persistent resistance is seen. Skin antiseptic solutions such as chlorhexidine or iodine should be avoided. Once clean, the penis should be dried carefully with paper towel.


Dental Care


Equine dentition consists of incisors, premolars and molars. The premolars and molars are also known as cheek teeth. Horse’s teeth permanently erupt throughout its life and problems may arise if not checked regularly. Please see Chapter 4 for information regarding dental anatomy.


Clinical signs of dental disease include:



  • Quidding (chewing food then spitting it out)
  • Halitosis (bad breath)
  • Long fibre strands in faeces
  • Anorexia
  • Weight loss
  • Poor performance

Dental examinations should be routinely performed at least every six months by a vet or a qualified EDT. This would usually involve sedating the horse although this is not always necessary, but it is preferred by most vets as a more thorough examination can be conducted and is a more comfortable experience for the horse. A Hausmann’s gag should be placed between the teeth to facilitate the opening of the mouth for the procedure, and to enable the EDT or vet to examine the entire mouth effectively and safely. Motorised dental power tools are now used to correct the dental arcades. Old handheld rasps can still be used, but these can blunt quickly and require a considerable manual effort to use. A dental chart should be filled in for each horse to document their dental health and any treatment carried out (Figure 5.2). For more information see Chapter 12.


Vaccination


Equids are susceptible to certain pathogens which can be vaccinated against (Table 5.3). The most common are equine influenza and Clostridium tetani (tetanus). Vaccinated pregnant mares should have a tetanus toxoid booster 4–6 weeks prior to foaling. This ensures the foal receives maximum protection from the antibodies in the colostrum. Foals of unvaccinated mares or those who do not receive adequate colostrum for any reason should be given tetanus antitoxin at birth. All equids should receive a primary vaccination course then boosted according to the manufacturer’s instructions.


Other diseases may also be vaccinated against although not so routinely, and vaccine regimes vary internationally. Vets should always refer to the vaccine data sheet for correct protocols and product information before administering a vaccine as these may not always be consistent with certain equine governing bodies and current epidemiology.


Adverse Reactions


Administering a vaccine, which is a foreign substance, into the body carries a risk of an allergic reaction. Owners should be made aware that an allergic reaction may occur, and they should be advised to report this to the vet if this is observed. Symptoms can range from mild lethargy to severe shock and may include:



  • Swelling of the injections site
  • Muscle soreness at the injection site
  • Urticaria
  • Diarrhoea
  • Depression
  • Ataxia
  • Shivering
  • Collapse

Non‐steroidal anti‐inflammatory drugs (NSAIDs) are the most common treatment given although, steroids and supportive therapy may be given for more severe reactions. The reaction should be noted on the patient’s clinical records. The reaction should be reported to the Veterinary Medicines Directorate (VMD) via the suspected adverse reaction surveillance scheme (SARSS). See Chapter 9 for further information. A different type of vaccine should be given in future [38].


Parasitology


Endoparasites


There are numerous types of endoparasites (internal parasites) that use the horse as a host during their lifecycle (Table 5.4). Most horses acquire an endoparasite burden from the pasture they graze. Eggs passed in the faeces hatch into L3 stage larvae on the pasture which the horse will then ingest. These larvae then enter the intestinal mucosa where they eventually develop into fourth stage larvae, moult to adults which in turn then lay eggs which are passed out in the faeces thus completing the cycle. The degree of damage done to the horse depends on the type of worm, its lifecycle (whether it remains inside the gut or migrates around the body), the number of worms present, and the health and immune status of the horse (Figures 5.3 and 5.4).


Management of Endoparasites

Pasture Management

Pasture management strategies can be implemented to try to break the lifecycle of the worm burden. These include techniques such as the following:



  • Poo picking – removing the faeces daily from the pasture will significantly reduce the amount of worm eggs being ingested, although this is not always possible due to time and weather constraints.
  • Chain harrowing – this is not considered effective as a pasture management strategy as it actively spreads worm eggs and larvae around the pasture.
  • Resting the pasture – from late summer until the following spring. This aids worm control because most of the larvae on the pasture will die‐off over the winter. However, certain species such as large roundworm eggs, can survive in the soil for years.
  • Cross grazing equids with other species – such as sheep. This is an excellent way to reduce the worm burden on the pasture. Sheep are not affected by equine endoparasites and are known as ‘biological hoovers’ for the land.
  • Reducing the stocking density of equids on the land. Overstocking results in pasture with a high concentration of faeces and therefore great potential to infect the grazing animal if these faeces contain parasites or eggs.

Worming Strategies

There are three main strategies which are employed when considering the administration of anthelmintics to equine patients.


Interval Dosing


This is the administration of a specific drug at the yearly time interval recommended by the wormer manufacturer [40]. Interval dosing encourages increased use of anthelmintics at lower risk times, such as winter periods, when horses spend increased amounts of time stabled. This is expensive and often unnecessary. Also, many horse owners use anthelmintics at inappropriate intervals. The main disadvantage of this strategy is that horses may be dosed unnecessarily which may encourage the development of resistance [40]. Resistance occurs when parasites become tolerant to a drug used to kill them. It is an inherited trait that develops in response to selection pressure favouring survival of worms with the genetic ability to survive chemotherapy [39]. For this reason, it is essential that horses are dosed accurately according to bodyweight. Using too low a dose of wormer may speed up the development of resistance. On the other hand, frequent, unnecessary worming may also increase the potential for the development of resistance.

A dental chart by B E V A is titled Equine Dental Examination. It asks for the details of the owner, address, breed, color, age, and history. The schematic diagram of the horse teeth is given in the middle and treatment in the dan column is given below.

Figure 5.2 Dental chart produced by The British Equine Veterinary Association (BEVA).


Source: Used with kind permission from BEVA.


Table 5.3 Vaccination protocols available for equids.


Source: Louise Pailor and Marie Rippingale.
































Disease Vaccine protocol Special warnings for each target species
Equine influenza

  • Primary course: From six months of age – 1 × 1 ml dose by intramuscular injection. Second dose four weeks later. Third dose (revaccination dose) five months after primary course. This revaccination results in immunity to equine influenza lasting at least 12 months
  • Yearly boostera [32]


  • Foals should not be vaccinated before the age of six months, especially when born to mares that were revaccinated in the last two months of gestation, because of possible interference by maternally derived antibodies
  • Vaccinate healthy animals only [32]
Clostridium tetani

  • Primary course: From six months of age – 1 × 1 ml dose by intramuscular injection. Second dose four weeks later
  • The first revaccination is given not later than 17 months after the primary course.
  • Thereafter, a maximum interval of two years is recommended [33].


  • Foals should not be vaccinated before the age of six months, especially when born to mares that were revaccinated in the last two months of gestation, because of possible interference by maternally derived antibodies
  • Vaccinate healthy animals only [33]
Equine influenza and clostridium tetani (combination vaccine) Influenza:

  • Primary vaccination course: From six months of age – 1 × 1 ml dose by intramuscular injection. Second dose four weeks later. Third dose (revaccination dose) five months after primary course. This revaccination results in immunity to equine influenza lasting at least 12 months
  • The second revaccination is given 12 months after the first revaccination
  • The alternate use, at 12 months interval of a suitable vaccine against equine influenza, containing the strains A/equine‐2/South Africa/4/03 and A/equine‐2/Newmarket‐2/93, is recommended to maintain immunity levels for the influenza component*

Tetanus:

  • The first revaccination is given no later than 17 months after the primary vaccination course
  • Thereafter, a maximum interval of two years is recommended

Other comments:
In case of increased infection risk or insufficient colostrum intake, an additional initial injection can be given at the age of four months, followed by the full vaccination programme (primary vaccination course at six months of age and four weeks later) [34].


  • Foals should not be vaccinated before the age of six months, especially when born to mares that were revaccinated in the last two months of gestation, because of possible interference by maternally derived antibodies
  • Vaccinate healthy animals only [34]
Strangles

  • Primary vaccination course: Administer one dose (2 ml) by intramuscular injection, followed by a second dose (2 ml) 4 weeks later.
  • Revaccination: In horses at high risk of S. equi infections it is recommended to repeat the primary vaccination regimen after two months [35]


  • Vaccinate healthy animals only
  • Effect of vaccination on further stages of the infection, rupture of developed lymph node abscesses, prevalence of subsequent carrier status, bastard strangles (metastatic abscessation), purpura haemorrhagica and myositis and recovery, is not known
  • Efficacy has been demonstrated for the individual horse to reduce clinical signs of disease in the acute stage of the infection. Vaccinated horses can be infected and shed S. equi [35]
Equine herpes

  • Primary course: A single dose should be administered from five months of age followed by a second injection after an interval of 4–6 weeks
  • In the event of increased infection risk, for example when a foal has consumed insufficient colostrum or there is a risk of early exposure to field infections with EHV‐1 or EHV‐4, earlier vaccination may be given
  • In these circumstances the foal should receive a single dose from three months of age followed by the above mentioned full primary vaccination course
  • Revaccination: Following completion of the primary course, a single dose should be administered every six months
  • Use in pregnant mares: To reduce abortion due to EHV‐1 infection, pregnant mares should be vaccinated during the 5th, 7th and 9th month of pregnancy with a single 1.5 ml dose on each occasion [36]


  • Vaccinate healthy animals only [36]
Equine viral arteritis (Notifiable disease)

  • Primary course: administer dose (1 ml) by intramuscular injection followed by a second 1 ml dose 3–6 weeks
  • Horses can be vaccinated form the age of nine months onwards
  • Revaccination: Recommended every six months [37]


  • Vaccinate healthy animals only
  • Vaccination does not prevent infection
  • Vaccination does not have an effect on the shedding of EAV by previously infected carrier stallions
  • The effect of the vaccine on the fertility of breeding stallions has not been investigated. Under some national legislation EVA is a notifiable disease (UK). Please refer to the national product literature for recommendations on vaccination to comply with this legislation
  • Equine viral arteritis (EVA) is a notifiable disease in the United Kingdom. Vaccinated horses will become seropositive and therefore it is recommended that they are blood tested prior to primary vaccination to demonstrate that they were previously seronegative. Details of blood testing and vaccination schedule should be recorded in the horse passport
  • Do not use in pregnant mares [37]

a In January 2024, vaccination rules for equine influenza changed for many equestrian disciplines in accordance with advice from the British Equestrian Federation (BEF). Vaccination rules differ between different sporting bodies, but a summary is as follows. The interval between the 1st and second vaccination has changed from 21‐92 days to 21 to 60 days. The interval between the second and third vaccination has changed from 150‐215 days to 120‐180 days. Booster vaccinations are to be given within 6 or 12 months depending on the requirements of the relevant governing body. Readers are encouraged to check the most up to date guidelines.


Table 5.4 Endoparasites that affect equids.


Source: Louise Pailor and Marie Rippingale.












































Type of parasite Species Clinical particulars Diagnosis method
Small red worms Cyathostomes The normal lifecycle takes place over a few weeks from ingestion of larvae to adult egg laying worms (Figure 5.3). However, these worms have the ability to hibernate within the gut wall in small cysts. The emergence of large numbers of larvae all at the same time (usually during the late winter) can cause huge damage to the gut lining. This can cause inflammation, diarrhoea, colic and death in up to 50% of affected horses [39]. This condition is known as cyathostominosis Faecal worm egg count (adults only). Blood test (encysted larvae)
Large red worms Strongyles – Strongylus spp. Larval stage of Stongylus vulgaris can migrate through blood vessels to develop within the major artery supplying blood to the intestinal tract (Figure 5.4). This migration not only damages the blood vessel walls, but can also lead to blood clots and a weakening of the blood vessels. Some species damage the liver and other internal organs with disruption to the blood supply that can cause colic and, in rare cases, death [39] Faecal worm egg count
Adult roundworms Parascaris equorum Adult large roundworms can reach up to 50 cm in length. Large roundworms typically only affect foals and young horses, as older horses develop an immunity to them [39]. Adult ascarids and migrating larvae can cause poor growth, digestive and respiratory problems and occasional fatalities. The eggs of large roundworms can survive in the soil and in stables for many years. Young horses become infected by ingesting these eggs from the pasture and their surroundings. Clinical signs can include: coughing, a pot‐bellied appearance and weight loss Faecal worm egg count
Pinworms Oxyuris equi Pinworms inhabit the colon and are not thought to be harmful. However, pinworms can cause pruritus incited by the egg‐laying behaviour of the female worms and by the sticky egg masses in the perianal region when drying, which can result in scratching and damage to the tail Pinworm eggs are not normally found in faecal samples, diagnosis is normally made by microscopic examination of sticky tape preparations taken from around the anus [39]
Tapeworms Anoplocephala perfoliata The tapeworm requires a host in the form of the forage mite. Eggs develop within the mite which is then ingested by the horse. The eggs are then released during digestion into the intestines where they attach to the lining of the intestines and continue to develop into adult tapeworms. These tend to congregate around the narrow junction of the small intestine and the caecum (the ileocaecal junction). The presence of large numbers of worms here can cause an impaction to occur and the horse to display colic symptoms. Severe tapeworm infestations can cause digestive disturbances, loss of condition, colic and death. An antibody‐based blood test (ELISA) or a saliva‐based test, can be used to determine the level of exposure in individual horses Blood or saliva test
Lungworm Dictyocaulus arnfieldi Donkeys are thought to be the natural host of this parasite, but horses can also be infected with lungworms. This infection is likely to occur when horses share the same grazing as donkeys. Donkeys can tolerate a large infestation of lungworms without any obvious signs, whereas infected horses show obvious respiratory signs, such as persistent coughing, weight loss and poor performance. Horses and donkeys can live together safely as long as an appropriate worming programme is in place Faecal worm egg count
Bots Gastrophilus intestinalis Bot flies are a common irritant to grazing horses during the summer months. The female flies lay their small, sticky yellow eggs on the coat of the horse, typically on the forelegs, shoulder or abdomen. As the horse licks itself, or is groomed by another horse, the eggs hatch and the larvae are transferred into the mouth of the horse, where they burrow into the tissues of the tongue and mouth before being swallowed. Once in the stomach, the larvae attach themselves to the gut lining to continue their development through the winter. The ‘bots’ eventually detach to continue unharmed through the digestive system to be passed out in the faeces. After pupating in the ground, they emerge as a new generation of flies. Advising clients to remove the eggs from the horse daily with a bot knife can help to disrupt the life cycle [39] Bot eggs are visible on the coat of the horse. Bot fly larvae are occasionally seen in the stomach of the horse during unrelated gastroscope examinations

Strategic Dosing


This is the use of drugs at specific times of year to disrupt the seasonal cycle of transmission [40]. This helps to disrupt the seasonal cycle and transmission of parasites by reducing parasite egg output by horses. This also prevents the build‐up of larvae on the pasture. However, problems can arise as a result of abnormal weather patterns. For example, wet, warm summers can lead to early or late peak pasture larval burdens [40].


Targeted Strategic Dosing


Faecal worm egg counts (FWECs) are measured prior to dosing (see Chapter 8 for further information). This is a test which counts the number of worm eggs (Figure 5.5) in a sample of faeces and gives a good idea of the horse’s roundworm burden, if any. Only horses with FWECs over 200 eggs per gram (EPG) are wormed. This is the strategy best suited to minimise the problem of resistance to wormers. FWECs should be performed every 8–10 weeks. Diagnostic limitations mean that negative FWECs do not guarantee a horse is parasite‐free as, for example, a horse may be harbouring immature parasites which have not yet started to produce eggs. Also, small redworms developing in the gut wall cannot be detected by this method. For this reason, it is recommended that a blood test is performed to determine the presence of small strongyles. If this is not possible, an anthelmintic capable of treating encysted cyathostomes should be administered to the horse in late autumn/early wintertime. Tapeworms are not detected by routine FWECs, so a enzyme‐linked immunoassay (ELISA) (blood) test or tapeworm saliva test should be carried out in the spring and autumn [39].

A cycle diagram with photographs shows the prepatent period of 2 to 3 months. 1. Eggs passed in feces. 2. The L3 invades the wall of the large intestine where development. 3. Adult worms in the caecum and colon.

Figure 5.3 Life cycle of small strongyles.


Source: Reproduced with permission from BSAVA Textbook of Veterinary Nursing 5th Edition © BSAVA (BSAVA Fig 7.44).


If strongyle or ascarid related anthelmintic resistance is suspected, Faecal worm egg count reduction (FWECR) tests can be performed. FWECRT tests are performed by collecting a faecal sample prior to worming and performing an initial FWEC test. The anthelmintic in question is then administered and another faecal sample is collected 14 days following treatment. The following equation is then applied to calculate the percentage reduction in the faecal egg count for the horse individually [41].


StartFraction Eggs upper P e r Gram left-parenthesis upper E upper P upper G right-parenthesis minus upper E upper P upper G left-parenthesis 14 days post treatment right-parenthesis times 100 Over upper E upper P upper G left-parenthesis p r e minus treatment right-parenthesis EndFraction equals FECRT
A cycle diagram with photographs shows the prepatent period of 6 to 7 months. 1. Eggs on pasture. 2. L 1 develops within the egg. 3. L 1 molts twice to the infective L3 stage. 4. Thrombus containing L 4 and L 5 in the mesenteric artery. 5 L 5 returns to the intestinal wall.

Figure 5.4 Life cycle of Strongylus vulgaris.


Source: Reproduced with permission from BSAVA Textbook of Veterinary Nursing 5th Edition © BSAVA (BSAVA Fig 7.45).


This test can also be used to assess the presence of anthelmintic resistance in a group of horses. The results of the FECRT should inform the anthelmintic dosing strategy moving forwards.


Anthelmintics

There are different classes of anthelmintics which are available to treat and kill endoparasites. They are grouped into different classes for their effectiveness on targeted species. The four groups are:



  • Pyrantels
  • Macrocyclic lactones (Ivermectin/moxidectin)
    A microscopic image of a large strongyle egg.

    Figure 5.5 A typical cyathostomin/large strongyle egg.


    Source: Reproduced with permission BSAVA Textbook of Veterinary Nursing 5th Edition © BSAVA (BSAVA Fig 7.46).


  • Benzimidazoles (fenbendazole)
  • Praziquantel

The different active ingredients in the classes can be used alone or in combination to treat several different endoparasites (Table 5.5).


Prescription of Anthelmintics

All anthelmintics are licensed by the VMD and are given a pharmaceutical class. They are usually Prescription Only Medicines (POM) that can only be prescribed by a Vet, Pharmacist or Suitably Qualified Person (SQP) or Animal health Advisor (POM‐VPS), who holds the qualification to prescribe equine anthelmintics. A clinical assessment of the animal is not required when prescribing this classification of veterinary medicine, and the animal does not have to be seen by the prescriber. However sufficient information about the animal and the way it is kept must be known to the prescriber in order to prescribe and supply appropriately [42]. See Chapter 9 for more information.


Owner Guidance

National Equine Health Survey (NEHS) 2015 results showed that many horse owners were not worming correctly. About one third of people who thought they had treated for encysted cyathostomins had used an unsuitable product, while around 7% used a product that resistance had been reported on, indicating some horse owners still did not know how to effectively control worms [39]. This is an area where RVNs and SQPs can play an important role in communicating best practice parasite control guidelines. Once a worming protocol has been selected, it is important to advise clients on how to estimate the dose of the wormer accurately. Under‐dosing horses with wormers can contribute significantly to anthelmintic resistance. Conversely, over‐dosing horses with wormers can cause some unpleasant side effects. The simplest way to encourage clients to assess the bodyweight of their horse correctly is via the use of a weigh tape. These are cheap to purchase and easy to use. Ideally, an electronic weighbridge could be used to gain an accurate weight for each horse, but this is not always possible due to transport limitations. Some practices/feed companies will take the weighbridge out to yards and offer weighbridge clinics, which can also be very useful for clients. It is important that RVNs and SQPs make clients aware of all the options available, so that they can make an informed choice.


BEVA have produced a toolkit called protectMEtoo to assist vets, RVNs and practices to develop anthelmintic policies for the better, more responsible use of dewormers. More information can be found in the Further Reading section.


Ectoparasites


Ectoparasites are parasites found on the outside of the body within the skin and hair. They may be host specific and some can potentially affect other species. With any ectoparasitic infection it is important to observe good hygiene between patients so as not to initiate the spread of any parasites. Wearing gloves, washing and disinfecting grooming tools, feed and water buckets, and avoiding the sharing of stable tools will all help to limit the spread of disease. Horses that have an ectoparasitic infestation should be tended to last to avoid spreading the parasite to other patients in the practice.


Lice

Lice are a common ectoparasite that affect equids. A lice infestation is most common in groups of horses housed together in the winter months. There are two species of lice that affect equids:



  • Damalinia equi – a biting louse (Figure 5.6a,c).
  • Haematopinus asini – a sucking louse (Figure 5.6b–d).

Lice have six legs and are approximately 2 mm in length. The biting louse has distinguished mouth parts compared to the sucking louse. The eggs can be seen by the naked eye within the mane and hair and sometimes the lice themselves can be seen moving within the coat. Clinical signs may present as pruritis (itching), hair loss and in severe cases anaemia. Transmission is by direct contact or inanimate objects for example, feed or water buckets, grooming kits and rugs. Treatment is usually a diluted topical solution of Permethrin [43].


Mites

Chorioptes is a mite which causes chorioptic mange in horses (Figure 5.7). The mite has eight legs and resides on the skin surface. They are most commonly found on heavily feathered types such as cobs. A common presenting sign is that the horse will stamp their feet and rub their legs on objects in the stable due to local irritation. Chorioptes may be identified by a skin scrape. They are most prevalent in the winter months. Transmission is by direct and indirect contact. Treatments can be topical as for lice, or a more effective treatment is with an off‐license course of the cattle wormer doramectin. Clipping of the feathers may aid in the prevention of infestation [43].


Table 5.5 Equine anthelmintics and their different uses.


Source: Louise Pailor and Marie Rippingale.




























































































Active ingredient Small red worm adults Small redworm larval stage Strongyles Roundworms (Ascarids) Pin worm Tapeworm Bots Lungworm Comments
Fenbendazole X Five‐day course can be used against inhibited mucosal stages of small redworms. Use in conjunction with FWEC and blood test for encysted small redworm larvae. There is widespread resistance to this wormer group against small redworms
Pyrantel X ✓ (Double dose only) X X Double dose in spring and autumn (March/April and September/October). Use in conjunction with FWEC, tapeworm ELISA and/or saliva tests
Ivermectin X X Dose according to results of FWEC
Moxidectin X Use in conjunction with FWEC or blood test for encysted small redworm larvae. If this is not possible, one single dose required in late autumn/early winter to treat encysted small redworms
Praziquantel X X X X X X X Dose in spring and autumn. Dose based on the results of ELISA blood sample or saliva test
Ivermectin & praziquantel (combination wormer) X Single dose in spring and autumn (March/April and September/October) for roundworms and tapeworms. Use in conjunction with FWEC and tapeworm ELISA/saliva test
Moxidectin & praziquantel (combination wormer) Use in conjunction with FWEC, blood test for encysted small redworm larvae, and tapeworm ELISA tests. If this is not possible, one single dose required in late autumn/early winter to treat encysted small redworms. This is the newest equine wormer on the market. It must be used carefully and strategically to help to lower the risk of anthelmintic resistance developing
Four microscopic images of different types of lice.

Figure 5.6 Ectoparasites: (a) Damalinia equi (biting louse), (b) Haematopinus asini (sucking louse), (c) Damalinia equi next to Haematopinus asini, and (d) nits of Haematopinus asini attached to a hair.


Source: Costa et al. (2018) / John Wiley & Sons, Inc.


Sarcoptes scabiei are burrowing mites that affect domestic animals and humans. They are responsible for causing sarcoptic mange which is rare in the horse. Clinical signs include pruritis and severe self‐trauma often accompanied by excoriation (self‐trauma) and skin damage. Deep skin scrapings are required in order to identify this mite. They are smaller than other mites, measuring up to 0.4 mm in length. They are rounded in shape and are covered in distinctive ridges and scales on their dorsum [43].


Ticks

Ixodes ricinus is the species most common to affect horses, dogs and humans. They latch on to the horses’ limbs from the grass, so can most commonly be found on the lower limbs. The mouthparts attach firmly, and their bodies enlarge as they feed. The female tick is approximately 1 cm in length, while the male may reach up to 3 cm when engorged with blood. Care must be taken on removal, as the mouthparts can be left behind in the skin and generate a foreign body reaction or infection [43].


Culicoides

Culicoides are small midges which cause intense irritation to most mammals and humans. Some horse and ponies develop a hypersensitivity to the saliva of the culicodes midge. Clinical signs include rubbing the mane and head of the tail until it is inflamed, bleeding, and hair loss occurs. This condition is more commonly referred to as ‘sweet itch’. The midge is also a vector for spreading disease [43]. There are many topical remedies available however, prevention is better than cure. Management strategies include:



  • Avoiding turnout near open water.
  • Housing horses when midges are at their most active for example at dawn and dusk.
  • Using fly rugs which cover the mane and tail.
  • There is a ringworm vaccine which has been known to provide some relief when used off license for the prevention of sweet itch. Two doses are given two weeks apart in February before the midges start to populate.
A microscopic image of a mite.

Figure 5.7 Example of a Chorioptes mite.


Source: Costa et al. (2018) / John Wiley & Sons, Inc.


Stomoxys calcitrans

Stomoxys calcitrans is also known as the stable fly and looks similar to the house fly. It causes painful bites to the horse and is a source of great irritation. Management includes the use of topical fly repellent solutions, fly rugs and fly masks. Housing horses during the day in the summer may also help to prevent contact with these flies [43].


Normal and Abnormal Presentations in Equine Patients


Appearance


It is important to be aware of what is normal in terms of the appearance of the horse so that any abnormalities can be identified and addressed promptly.



  • Eyes: The eyes should be open, clear and produce no discharge. The eyelids should close naturally.
  • Ears: The pinna of the ear should be rigid and highly mobile. The horse will constantly move its ears to listen to the source of different sounds. Disorder affecting the ear are uncommon int the horse.
  • Mouth: Incorporates the lips, teeth, tongue and oral cavity. The lips and incisors are responsible for taking food into the mouth. Lip injuries can occur from poor bitting and trauma.

The Nose

Tactile hairs on the muzzle (referred to as whiskers) play an important role in the sensory awareness of the horse. These hairs help the horse to navigate their surroundings. The Federation Equestre Internationale (FEI) outlawed the trimming of whiskers in competition horses in 2020. If this rule is breached it results in disqualification of the horse from the event. The nose should be able to move or twitch freely. A small amount of clear thin nasal discharge from either or both nostrils can be normal, however yellow or greenish purulent discharge from either one or both nostrils is abnormal, and may indicate a sinusitis, a tooth root infection or a number of respiratory diseases which present with an abnormal nasal discharge. Epistaxis (nosebleed) can also be an indication of abnormalities occurring from the nasal cavity, upper or lower respiratory tract.


Genitalia

The mare is more difficult to assess than the gelding as most of her genitalia is internal. The lips of the vulva should be firm, equal in shape and size, and meet in the middle to form an airtight seal. Abnormal defects can result in air being sucked in, and as it is positioned directly below the anus faeces may enter the vulval lips and result in recurring infections. The penis however can be easier to assess when exteriorised from its sheath to pass urine or during excitement in the stallion. The penis itself should be clean and free from any lumps or verrucose lesions. Some geldings and stallions may be reluctant to expose their penis for examination or cleansing, so may require sedation. Smegma beans may form in the male prepuce resulting in dysuria. These are a build‐up of dead skin cells, moisture and oils which form into a ball like shape within the prepuce. They can be gently removed in the sedated horse with the aid of lubrication.


Mobility

The horse/pony should have room to manoeuvre whether that be in a stable environment or field. It should have enough room to lie down, rest and roll. These are the normal behaviours of the horse. The horse should be free from any lameness or stiffness and should any of these symptoms develop should be assessed by a vet.


Excretions

In the stabled horse it is easy to assess bodily excretions when mucking out. The normal horse will defaecate 8–12 times in any 24‐hour period. The faeces should be soft and break apart on hitting the floor. The colour can vary from brown to green depending on the forage being ingested. A reduced amount of faeces or loose faeces may indicate a gastrointestinal upset and will generally progress to other clinical signs. Faecal output is more difficult to assess in the grass kept horse unless the faeces are removed from the field daily to reduce any endoparasite burden.


Urine should be yellow in appearance and may be clear or cloudy. The cloudy appearance to due to the high number of calcium carbonate crystals in equine urine. The depth of colour can depend on the hydration status of the horse. It can be difficult to assess the volume passed in a normal stable or grass environment.


Weight

Weight may be gained or lost either quickly or over a longer period. Weight gain is usually as a result of overfeeding and lack of exercise but can be linked to certain metabolic conditions such as equine metabolic syndrome (EMS). Weight loss however can be an indication for many clinical medical or dental issues and should be investigated. Body conditioning scoring is a system that can be used to assess body condition. See Section 5.3 for more information.


See Table 5.6 for further information about normal and abnormal presentations in equine patients. Further information on the conditions mentioned in Table 5.6 can be found in Chapter 13. Information regarding clinical examination can be found in Chapter 17.


The Principles of Introducing New Animal Stock


There are occasions when new horses will need to be introduced to an existing herd. This should be done carefully to reduce the chances of injury and the spread of infectious disease.


A new horse should be isolated on arrival to the yard and stabled separately from the rest of the horses. It should not be turned out with others [6]. Separate grooming and mucking out equipment should be used for the new horse. The isolation period will allow the horse to develop any clinical signs of disease that it may be incubating at the time of arrival, and this will allow time for veterinary advice to be sought before other horses on the yard become infected. The period of isolation and any testing for infectious diseases should be determined in consultation with a vet. It would also be a good idea to conduct a FWEC, to identify any existing endoparasite burden, which can then be treated before the new horse is turned out with other horses [6].


Horses need to be treated as individuals, even when they are kept in groups. When creating new groups, care should be taken to minimise fighting and stress, particularly when horses are to be mixed together for the first time. This risk can be reduced by grazing the new animal in an area immediately adjacent to the existing group for a short period prior to their introduction [6]. The turnout area can also be increased to allow for more room. Back shoes could be removed from all horses before a new horse is introduced. This will help to reduce the risk of injury. Plenty of food and water should be provided to ensure that horses in the group do not feel the need to compete. This will minimise possible fighting and therefore the risk of injury. The group should be closely monitored after a new horse has been introduced [6]. Horses can also be grouped carefully depending on temperament or health status.


However the groups are put together, consideration should always be given to equine welfare. Horses are gregarious by nature and should be able to socialise with members of their own species. Isolating one horse from other horses can have a negative psychological impact [6]. Where this is not possible, to keep one horse with other horses, other animals such as donkeys, sheep and goats may be used to provide company. Horses may become distressed if separated from other horses, or from a horse with which they have formed a pair bond. Donkeys have specific socialisation needs. Please see Chapter 16 for more information.


5.3 Nutritional Requirements of Equine Patients


Introduction


It is important for RVNs to have a basic knowledge of nutrition, in order to provide a high standard of nursing care to equine patients. Providing a balanced diet aids in maintaining metabolic equilibrium which is achieved by the supply of key nutrients meeting daily requirements required to sustain the animal’s life stage [44]. Equids are designed to be trickle feeders in the wild foraging for up to 16 hours a day, but due to domestication, their energy requirements have changed. Energy requirements are driven by several factors such as age, breed, temperament, workload and type, climate, overall health and for mares, pregnancy and lactation. The anatomy of the gastrointestinal tract and the process of digestion are covered in Chapter 4. This chapter section will focus on the nutritional requirements of horses. The nutritional requirements of donkeys are covered in Chapter 16.


Essential Nutrients


Nutrients are food components that help to support life [44]. An essential nutrient is one that is required and unable to be synthesised in the body and therefore must be provided as a dietary source. Nutrients are split into energy‐producing nutrients and non‐energy producing nutrients [44]:



  • Energy producing nutrients: Carbohydrate, protein and fat
  • Non‐energy producing nutrients: Vitamins, minerals and water

Table 5.6 Normal and abnormal presentations in equine patients.


Source: Marie Rippingale.














































Observation Normal amount Abnormality Associated conditions Nursing care
Faeces Average 8‐12 piles per 24 h. Well formed No faeces, very dry or diarrhoea

  1. No faeces – colic, shock
  2. Diarrhoea – salmonella, enteritis


  1. Withhold food, give IV or oral fluids and electrolytes
  2. Diarrhoea – clean area and apply barrier cream, tie tail up. Possible IV fluids
Urine 10 l per day. Horse will pass urine 4–6 times per day. Urine may be cloudy and light yellow in colour

  1. +10 l dilute
  2. −10 l concentrated
  3. Red/brown colour (myogloburia)


  1. Dilute – pituitary pars intermedia dysfunction (PPID)
  2. Concentrated – kidney/bladder problems
  3. Red/brown – Equine rhabomyolysis, post anaesthetic myopathy


  1. Provide plenty of water, consider Pergolide
  2. Provide plenty of water and IV fluids if necessary
  3. IV fluids, anti‐inflammatories, keep warm
Eyes Normal horses have few secretions here Yellow secretions

  1. Conjunctivitis
  2. Ophthalmic ulcer
  3. Irritation from flies


  1. Clean area BID, apply barrier cream under eye and give eye drops
  2. As above
  3. Clean area BID, apply barrier cream under eye and apply fly mask or fly repellent cream
Nose Small amount, clear

  1. Yellow secretion
  2. Blood


  1. Respiratory infection or strangles
  2. Exercise induced pulmonary haemorrhage (EIPH) or
  3. Guttural pouch mycosis (GPM)


  1. Infection: clean nostrils BID, feed off floor, antibiotics
  2. Strangles: isolate immediately, barrier nurse, clean nostrils, apply barrier cream, and bathe any other abscess sites BID
  3. EIPH – clean nostrils, endoscope
  4. GPM – endoscope, take to surgery
Reproductive Mare – small amount when in season Large amount, yellow or brown Infection Clean area BID, tie tail up, antibiotics. Check Equine herpes virus (EHV) status if in foal
Reflux None Any relux is abnormal

  1. Colic
  2. Equine dysautonomia


  1. Stomach tube every 2 hours if necessary, IV fluids, surgery if required
  2. Stomach tube every 2 hours if necessary, IV fluids, Total parenteral nutrition (TPN) may be required

Macronutrients are needed in relatively large quantities and micronutrients are needed in smaller quantities.


Macronutrients


Carbohydrates


Carbohydrates are composed of the elements carbon, hydrogen and oxygen and serve to provides a major source of fibre and energy within the horse’s diet. [44]. Carbohydrates can be classified as monosaccharides, disaccharides or polysaccharides:



  • Monosaccharides: Are commonly referred to as simple sugars, are the simplest form of carbohydrate, and include glucose, fructose and galactose. They are found as components of large carbohydrate molecules in legumes and cereals grains. They are broken down in the stomach and small intestine. Fructans found in grasses are fermented in the hindgut. Excessive feeding of non‐structural carbohydrates can lead to over production of lactic acid, a fall in pH. and destruction of microbes leading to the release of toxins implicated in laminitis, colic and endotoxaemia [44]. Glucose peaks at 1–3 hours after feeding which is associated with a rise in insulin. This may slow the release of free fatty acids (FFAs) into the circulation, so glycogen stores are used. If the equid is exercised at this stage, there may be a drop in blood glucose during the first stages of exercise, which may not be desirable because the brain can only use glucose as a fuel [45].
  • Disaccharides are composed of two monosaccharide molecules linked together and include sucrose (glucose and fructose), commonly found in grass and legumes, maltose (glucose and glucose), which is produced as an intermediate in hydrolytic digestion of starch, and lactose (glucose and galactose), which is important for young foals [44].
  • Polysaccharides are more commonly referred to as complex carbohydrates and consist of vast numbers of linked monosaccharide molecules [44]. Examples include starch, glycogen and fibre. Dietary fibre or roughage includes the polysaccharide cellulose (present in the cell walls of plant cells), pectin and lignin. Polysaccharides are fermented in the hindgut by microbes and volatile fatty acids (VFAs) are produced and absorbed into the bloodstream. The are then used as a source of energy immediately or stored as fat [44].

Protein


Protein is a molecule made up of chains of individual amino acids which are linked together by peptide bonds to make polypeptides, and when protein is consumed in the diet, these bonds are broken down so the amino acids can be absorbed for use in protein synthesis and metabolism. The protein or essential amino acids needed by the horse must be provided in the diet as they cannot be manufactured by the body. These include arginine, histidine, leucine, phenylalanine, methionine, isoleucine, lysine, threonine, tryptophan and valine. Important functions of protein in the body include structural enzymatic and hormonal roles, transport of nutrients across membranes and in the blood, and as a component of the immune system [46]. The mature horse requires only moderate amounts of protein approximately 8–10% of the daily ration. Higher amounts of protein, up to 16% of daily ration, are needed for the following horses: geriatric, pregnant, lactating, performance horses and youngstock. Protein is not an efficient energy source, and any excess will be converted into carbohydrates or broken down into urea. Protein is absorbed in the small intestine after being broken down into individual amino acids or small peptides [44].


Fats/Lipids


A typical forage‐based equine ration should meet a horse’s essential requirement for fatty acids, but additional fats may be required to aid in weight gain, managing inflammatory conditions like arthritis, or preventing and managing gastric ulcers. Performance horses require a large amount of digestible energy to support high‐intensity performance, so feeding additional fat can increase the calorific density without increasing volume. Dietary sources of fat are available in commercial concentrate feeds, or feed grade oils such as vegetable, soya or corn. The amount to feed is based on the needs of the individual, or the required effects [45]. Any supplemental oil should be introduced slowly. 10% of the daily diet is suggested as an optimum level when incorporated in a complete and balance feed [44]. Adding oil to an existing feed has the potential to create multiple imbalances and therefore, levels of 5‐8% in the total diet are more commonly recommended for high performance horses [44]. A good starting amount is around 0.1ml per kg bodyweight to gradually be increased to around 1ml/kg of bodyweight divided into daily doses.


Micronutrients


Vitamins


Additional vitamins and minerals should not be required if the diet being provided is well balanced. Although health status, individual needs, environmental conditions and workload may necessitate the need for supplementation, see Table 5.7 for guidance. The most common supplements are vitamins and minerals, salt, electrolytes and herbs. All of these are manufactured by feed companies and sold commercially in liquid, powder or pellet form.


All vitamins share certain characteristics, such as:



  • They are essential for normal physiological function.
  • An absence can cause a deficiency syndrome.
  • They are synthesised in the body to level that supports normal function.

Vitamins are divided into fat soluble A, D, E and K and water‐soluble groups B and C. Fat soluble vitamins require bile for their absorption and are stored in body fat which makes them more prone to surplus storage rather than deficiency. Water soluble vitamins are absorbed via active transport and are not stored therefore a deficiency in these vitamins is more likely [44]. Thiamine, riboflavin, folic acid are important B vitamins that are required in the horse’s diet. Vitamin B12 is not believed to be required other than the amount provided by microbial synthesis and no deficiency has yet been observed in horses [45]. The vitamin C needs of healthy horses are met by tissue synthesis however, horses that have been subjected to trauma, disease or major surgery may require supplementation [45].


Table 5.7 Essential vitamins for equine patients [44, 45].


Source: Lynn Irving.












































Nutrient Main function Signs of deficiency Signs of excess
Vitamin A Growth, skin and epithelial maintenance, bone Poor growth, reduced appetite, weak immune system, night blindness Poor muscle tone, ataxia, loss of hair, lack of normal growth
Vitamin D Bone growth, calcium phosphorus regulation, synthesised in skin by sunlight Skeletal abnormalities, due to reduced calcium uptake, vitamin D may be destroyed by heavy metals and alkaline components of feed Hypercalcaemia, bone resorption, anorexia, poor performance
Vitamin E Normal growth, muscle metabolism, antioxidant, promote immune function Effect on immune system, myodegeneration, poor performance High vitamin E can interfere with absorption of vitamin A
Vitamin K Blood clotting Hindgut suppression, liver function compromise and, haemorrhage Injectable can be toxic, depression, kidney failure, loss of appetite, laminitis
Thiamine
(vitamin B1)
Growth, energy production, nerve function Reduced growth, reduced appetite, muscle tremors No records
Biotin
(vitamin B7)
Maintenance of hoof, skin, hair and other tissues, metabolism Poor quality hoof horn No records
Ascorbic acid (vitamin C) Formation of cartilage and bone. Biological antioxidant, normal growth, immune system and wound healing Theoretically not needed in the diet but supplementation may help geriatric horses, those in intense work, under stress or those with lung disease No records

Minerals


Minerals are essential in the body for structural components, body fluids, and as catalysts and cofactors for enzymes and hormones. They are classified into macro minerals and micro minerals.


Macro minerals for horses include calcium, phosphorus, sodium, chloride, potassium, magnesium, and sulphur. These minerals are crucial for various bodily functions, including bone formation, nerve function, and muscle contraction. Although these minerals are generally available in a balanced diet, their absorption and utilisation are influenced by several factors, such as the mineral content in the diet, the individual horse’s needs, physiological demands, and environmental conditions. Both deficiency and excess of any mineral can lead to health issues, making it essential to use supplements with caution. Over‐supplementation can be as harmful as deficiencies, potentially leading to toxicity and other health problems. For more detailed information on the appropriate levels and sources for these minerals, refer to Table 5.8.


Microminerals, or trace elements essential for horses, include zinc, iron, copper, and selenium. These trace elements are vital for various metabolic processes, immune function, and overall health. A deficiency in these trace elements can have significant physiological effects, such as impaired growth, weakened immune response, and other metabolic disturbances. Therefore, monitoring and diagnosing any deficiencies accurately before initiating supplementation is important to avoid adverse effects associated with improper dosing. Proper diagnosis and targeted supplementation are key to maintaining optimal health in horses [44].


Table 5.8 Essential minerals for equine patients [44, 45].


Source: Lynn Irving.







































Nutrient Main function Signs of deficiency Sign of excess
Sodium Extracellular cation, nerve and muscle function, water balance Salt craving, dehydration, decreased intake and production, disturbances in acid base and water balance Rare unless a salt deprived horse is given free access and overindulges
Potassium Intracellular cation, normal cellular function including heart and muscle Reduced appetite, growth problems, weakness, muscles issues Rare unless parentally excess due to error – cardiac issues
Chloride Interrelated to sodium, osmotic pressure Appetite loss, weight loss, poor performance No records
Calcium Bone formation, nerve and muscle function, blood clotting Disturbance in bone quality and growth Can affect absorption of other minerals such as zinc and magnesium
Phosphorus Bone formation, energy metabolism, components of cell membrane, acid base buffer in blood and gastrointestinal tract Skeletal abnormalities, abnormal appetite Reduced calcium absorption
Magnesium Bone, muscle contractions, metabolism Ataxia, weakness, muscle tremors No records

Water


Horses require a constant supply of clean, fresh water as it is a vital nutrient and makes up 60–70% of the body. As a general rule, horses require a minimum of 5 litres per 100kg bodyweight. Water requirements increase with environmental temperature, for example, a rise from 15°C to 20°C will increase water loss by 20% and will therefore increase an adult horse’s water requirement by approximately 5 litres [44]. The effects will be greater in the foal, especially in the neonate as they have a greater surface to body mass ratio and an inability to efficiently concentrate urine.


The functions of water in the body are as follows [44]:



  • Electrolyte balance
  • Temperature regulation
  • Removal of waste products
  • Transport medium for nutrients
  • Major component of blood and lymph
  • Required for chemical reactions involving hydrolysis
  • Regulates oncotic pressure

Water can be provided through an automatic water dispenser, water troughs and containers or via a natural free running source such as a stream. Monitoring the water intake of patients is an essential part of nursing care. Within a hospital or practice setting, automatic water drinkers are not suitable, as it is not possible to monitor water intake. Suitable containers should be used to allow for the amount of water consumed to be assessed. Such containers should be regularly checked refilled and cleaned. Extra water should always be provided during the warmer months. In the winter, ice should be thawed or removed from water buckets regularly.


The factors affecting water requirements include:



  • Lactation
  • Exercise
  • Stress
  • Illness
  • Diarrhoea
  • Reflux
  • Environmental temperature
  • Body temperature
  • Type and amount of food ingested
  • Water losses through excretion or evaporation

Water losses can be replaced through water derived from the metabolism of nutrients, by consumption of water or within the food ingested. High performance horses will lose large amounts of water and electrolytes in sweat. In these cases, access to water, salt blocks (or the use of added electrolytes) should be facilitated to assist in replenishing these losses [44].


The Effects of Balanced Nutrition on Bodily Functions


To maintain a consistent body weight and composition, a horse’s maintenance nutritional requirement should be provided. An individual horse’s nutritional requirements will depend on several factors including:



  • Bodyweight
  • Breed
  • Age
  • Growth
  • Reproductive needs
  • Exercise intensity
  • Environmental factors
  • Health status

Each horse has a differing metabolic efficiency, appetite, temperament, and health status, all of which influences their requirements alongside balancing intake with usage. Forage alone may be all an individual needs to achieve maintenance requirements, but if forage alone is not enough, concentrates and legumes can be added to satisfy their needs [45].


To ensure the appropriate and adequate supply of energy is provided to maintain health and vitality, the energy potential of feed needs to be determined and this is done using four pieces of information [44]:



  • Gross energy (GE) refers to the total heat produced from the digestion of a food source.
  • Digestible energy (DE) is the portion of the food’s energy content that can be digested and absorbed by the horse.
  • Metabolised energy (ME) is the energy remaining after subtracting the energy lost in urine and gases from the DE.
  • Net energy (NE) is the GE minus the energy lost in faeces, urine, gases, and heat

Thermoregulatory mechanisms in horses are important to ensure they maintain a state or normothermia and do not develop either hypothermia or hyperthermia. Horses utilise convection, radiation, evaporation, and respiratory losses to remove heat from the body. To increase their internal temperature, they utilise their gastrointestinal tract. Food sources are digested in different parts of the gastrointestinal tract, but the main area of heat production occurs in the hindgut due to the fermentation that arises in the colon and caecum. Good quality forage will provide the maintenance energy requirement, but cereals maybe required to increase energy demands as they are more rapidly absorbed. Newborn foals have a poor ability to thermoregulate and maintain their body temperature through muscle activity, food intake and shivering. Therefore, a continual supply of milk during the early stages of life is imperative to maintain normothermia. As they develop into the weanling, yearling and youngster phase, their ability to thermoregulate is much improved but again, they need an adequate level of food intake to achieve this. Adult horses maintain their body temperature well if they are in good health and have a supply of forage and concentrates to supplement their energy requirements and allow thermoregulation to occur. In the geriatric or sick horse, thermoregulation can be assisted with the use of rugs, extra bedding, and heat lamps, which can all help to increase the body temperature of a hypothermic patient. Fans, cooling baths or clipping may be required to lower body temperature. Clipping may be required for patients with PPID or ECD, as they may struggle to thermoregulate due to the hirsutism (long, curly coat).


Monitoring of body weight and condition is important to ensure over feeding does not occur, as this will result in storage of excess as fat that can lead to obesity. This could lead to health issues such as insulin resistance, metabolic issues, laminitis, reproductive complications, liver conditions, lipomas, and gastrointestinal problems. Body condition scoring is a useful way of monitoring the condition of an animal and involves an assessment of fat stores on the horse’s body. During a body condition score, different areas of the horse are felt to assess fat coverage and give the horse an overall body condition score. Fat feels soft and spongy, but dangerous amounts of fat in areas such as the crest of the neck feel hard and wobbly. In contrast, muscle feels firm but not hard. Regular body condition scoring allows the weight of the horse to be monitored over time and facilitates nutritional modification to ensure optimum health for each individual, which includes underweight horses as well as overweight ones. Figure 5.8 is a guide for body condition scoring in the horse. Body condition scoring in donkeys is different, please see Chapter 16 for more information.


Feeding according to the individual and its workload will ensure homeostasis is maintained. This is achieved by feeding according to energy requirement but also taking into consideration age, health, workload, the body condition required, and environmental conditions. If these factors are not considered, the result will be a under or overweight horse and both these conditions can lead to health implications. The implications associated with obesity have been mentioned previously and some of those conditions are also prevalent in underweight equids such as metabolic issues, gastrointestinal complaints, immunosuppresion and gastric ulcers.


Metabolic processes within the body provides the energy required to sustain anabolic and catabolic reactions. Anabolic reactions use energy to build structural components of the body such as muscle tissue. Whereas catabolic reactions break down large particles into smaller ones and produce energy. Most anabolic reactions occur shortly after feeding, while catabolic reactions tend to occur several hours if not a day after feeding, or after exercise when energy is required. If the metabolism is supported with a balanced diet, these reactions can occur with ease. If the body is lacking nourishment or exertion levels are high, the body cannot maintain the energy requirements, and this therefore puts stress upon the body system which can lead to health issues such as depression, dehydration, fatigue, poor performance [47].

A fat score chart depicts two columns and six rows. The first column contains the schematic diagram of a side view and back view of the horse. The second column includes the following titles. Emaciated, thin, lean, moderate, and fat.

Figure 5.8 Dengie fat score chart.


Source: Dengie Horse Feeds.


Appetite is driven by several factors in horses which include routine, quality of feed, health, exercise, physical status, mental status, and hormonal status, all these factors can have a positive and negative effect on individuals. Horses thrive on routine and when this is disrupted, it can have a knock‐on effect on wellbeing. This can include a reduction in appetite due to stress and anxiety. If left untreated, this could lead to health issues such as gastric ulcers. It is also important to provide good quality feed, and this has less to do with the cost of the feed, and more to do with how the feed is stored. The feed provided must be in date and stored in a dry cool container to ensure there is no damp, dust or mould within the feed. Such contaminants can make the feed unattractive and lead to inappetence and or health issues.


Hormonal factors can also affect appetite especially in breeding animals, stallions often become inappetent during the breeding season due to being so focused on procreating. This can also occur in mares when in season due to hormonal changes. Management in these situations is important to ensure good health is maintained. Studies have been carried out to assist feed companies to create the most attractive feed products for horses, but especially those in poor health as inappetence is commonly one of the first signs to occur. The studies have shown that blackcurrant, banana and mint are the most favoured flavours to be incorporated in commercial concentrates to increase their palatability.


Domestication has changed the nutritional requirements of horses in comparison to wild horses, mainly due to increased energy demands. Wild horses forage for high fibre diets, mainly eating grasses and other herbage which suit their gastrointestinal tracts. Domesticated equids have had to adapt to a change in their diet which includes the introduction of cereal grains alongside their daily forage. Sometimes, this causes complications within the gastrointestinal tract resulting in several types of colic such as colitis leading to diarrhoea, spasmodic colic, or laminitis. It is therefore imperative that any changes to the diet are carried out gradually and with caution. Wild horses are constantly on the move which helps promote gut motility. Domesticated horses are often stabled for long periods of time, and this can reduce gastrointestinal motility and make them more prone to developing impaction colic. This must be managed appropriately, and interventions should be tailored to the individual. This may include considerations such as the horse living out 24 hours a day.


Nutritional Requirements for Horses at Different Life Stages


The nutritional requirements for horses change throughout their lifespan depending on age and lifestyle. Essentially, the nutritional requirements should provide energy to support and maintain the body functions, to include any athletic exertion.


Pregnant and Lactating Mares


Pregnant mares should have their nutritional intake increased as follows to ensure both the mare and growing foetus are supported to an adequate standard:



  • 9th month of pregnancy – 1.11 × maintenance.
  • 10th month of pregnancy – 1.13 × maintenance.
  • 11th month of pregnancy – 1.2 × maintenance.

For example, maintenance intake of a 500 kg mare at month 9 of gestation would be 2% of bodyweight in kilograms which is 10 kg × 1.11 = 11.1 kg. So, total nutritional intake would equate to 11.1 kg total in the form of forage or concentrates and would increase as the nutritional requirements increase through gestation [47].


The nutritional requirements of the mare increase during the lactation period and on average, will increase by 1.5–2 times maintenance but as always, every equid should be treated as an individual and adaptions should be made as required.


For example: 2% body weight is required for daily maintenance and an extra 2% is required to cover milk production, so a total of 4% body weight needs to be fed daily.


For a 500 kg mare, 2% bodyweight is 10 kg so that covers maintenance. Then the extra 2% to cover milk production is another 10 kg. So daily requirement is 20 kg in total of forage and concentrates to ensure nutritional requirements are met [44].


Consideration should be given in the lactating mare, to their increased water requirements. Lactating mares require a minimum of 12–14 lt of water per 100kg bodyweight to sustain good health and adequate milk production. Ideally, lactating mares should be given free access to a constant supply of clean water.


Foals


At birth, the foal is about 10% of its eventual mature body weight and will grow to approximately 30% of its mature weight by three months of age. Growth occurs quite rapidly at this time and relies mainly on the mare’s milk as a source of energy and nutrients. Foals may consume 15–25% of their bodyweight per day during their first week of life [45]. The first milk the foal receives from the mare is colostrum which contains essential antibodies. Foals are born without circulating antibodies (agammaglobulinaemia), because the placenta prevents the transfer of antibodies (immunoglobulins) from mare to foetus. Therefore, it is essential that foals receive 2–3 l of good quality colostrum within the first 12 hours of life. In the last 3–4 weeks of pregnancy the mare concentrates antibodies in the colostrum ready for the arrival of the foal. Sometimes, mares can run milk early and unfortunately this can result in the loss of colostrum. Therefore, colostrum is often collected and stored from other mares, especially if the colostrum is of a good quality and quantity when the foal is born, or if the mare loses their foal soon after birth. An alternative option is to use commercially made colostrum, but the best quality is always to use natural colostrum from a mare. Newborn foals must have constant access to good quality milk to maintain their glucose and energy levels otherwise their body will breakdown and utilise other tissues. This is because newborn foals have a low volume of stored body fat. Foals will imitate the mare and start to eat the hay and feed that is made available for her, but this does not contribute much nutritionally until the foals are two to three months of age [48].


Weanlings


Weaning will normally occur when the foal is around six months of age. Sometimes, weaning may be required earlier, but should not occur in foals younger than three months old. As the foals grow, they become more nutritionally independent and ingest a larger quantity of forage and concentrates as they mature and develop.


The weaning process can occur in two different ways:



  • A sudden weaning technique can be used which involves separating the mare and foal abruptly and ensuring that they cannot hear or see each other for 2‐3 days. This can be quite a stressful process. If there are a number of foals on a stud together, the separated weanlings can be housed together to try to reduce stress.
  • A gradual weaning technique can be used where a number of mares and foals are kept together on the same property e.g. a stud farm. The gradual weaning process involves one mare being removed from a herd of mares and foals every couple of days until only a nanny/baron mare remains. Their role is to guide and support the weanlings during this period. The stud team will constantly monitor the weanlings during this period to ensure no injuries or health concerns occur during the process (see Figure 5.9).

Once weaned, the foals are known as weanlings will receive creep feed which has been designed to ensure the appropriate amounts of protein, mineral, and trace elements are provided to support their growth and development. The term ‘creep’ refers to the enclosure where feed is placed so that only the foal and not the mare, has access to the feed [47]. After weaning, it is a lot easier for the stud team or owner to control the weanling’s nutrition as they can be fed individually, and their intake is more controlled. This is often required if a weanling has ‘done well’ off a mare and is overweight. The same applies if a weanling needs some extra help to gain a better body condition. Most creep feeds have feeding instructions on the packaging and weanlings should be fed according to their weight and individual requirements. Creep feeds are designed to be palatable and provide mineral and trace elements necessary for healthy growth and development. They come in small pellets and are easy to feed [48]. (see Figure 5.10). Each weanling should be assessed accordingly to ensure a good body score and a steady growth rate is achieved. This is paramount as the weanling continues through their growth period developing into yearlings (1 year old) and then into youngsters (2–5 years old).

A photograph of mares and foals grazing in the grassland.

Figure 5.9 Mares and foals grazing.


Source: Lynn Irving.


Yearlings


Yearlings with free access to good‐quality grass or hay may not require and additional feed. If extra nutrients as required, commercial feeds are available for yearlings and are commonly known as youngstock feeds. Again, these are complete feeds containing the correct amounts of protein, vitamins and trace elements required to ensure a healthy growth rate. Feed companies supply guidelines on the packaging to ensure that the yearlings receive the required amount according to body weight. However as previously mentioned, each horse has its own metabolism and therefore should be treated as an individual to ensure no health concerns develop due to being over or under fed. It is very important especially in the larger breeds, for example, warmbloods that growth does not occur too quickly, as this can cause musculoskeletal and developmental complications such as:

A photograph of creep feed. It is in the form of small pellets.

Figure 5.10 Creep feed.


Source: Lynn Irving.



  • Cervical vertebrae stenotic myelopathy (CVSM) more commonly known as Wobblers syndrome.
  • Flexure and angular limb deformities in foals
  • Epiphysitis and physitis
  • Osteochondrosis dessicans (OCD)

Athletic Horses


Increased athletic demands in performance and working horses may mean that the natural diet cannot satisfy the higher energy levels required by their workload. Higher energy demands can be met through feeding grain in the form of cereals. The non‐structural carbohydrates from the grain (glucose, fructose and starch) are digested in the stomach and absorbed by the small intestine, making glucose available for anaerobic respiration [44]. When energy demand is very high, the quantity of cereals needed to meet requirements would overload the stomach and small intestine, allowing unabsorbed sugars to pass into the hindgut, where rapid fermentation would occur and lead to an overproduction of lactic acid, a fall in pH, destruction of microbes and the release of toxins. This sequence of events could lead to metabolic disturbances and the development of laminitis. Feeding fat is a safer way to meet energy requirements in these athletic horses. Fats are absorbed in the small intestine but are less likely to cause metabolic disturbances. Oil supplementation is a good way to introduce more fat into the diet. A source of high‐quality protein (soyabean rather than oats) should also be provided for these horses. As mentioned previously, electrolyte supplementation should be considered for horses who have sweated excessively.


Geriatric Horses


Geriatric horses may be fed a normal maintenance ration if this allows them to maintain good body condition. However, conditions such as poor dentition may necessitate alterations to the diet, as poor mastication of forage will lead to lowered fibre digestibility and therefore, reduced intake. Where there is a loss of body condition but no other disease, a palatable, easily masticated diet that has a slightly higher protein content (12‐16%) can be fed [44]. A ‘hay replacer’ diet may be offered which consists of short chop chaff, a compound feed such as grass nuts, and sugar beet all soaked down so that it is easy for the horse to chew. The hay replacer diet should be complied and fed according the horse’s individual nutritional requirements. Oil can also be fed to increase the level of fat in the diet and encourage weight gain as mentioned earlier in this chapter section.


Nutritional Requirements


The basal metabolic rate (BMR) is the amount of energy expended by an animal while at rest, in a thermoneutral environment, with the digestive system inactive and in a post absorption state. The release of energy in this state is sufficient only for cellular processes such as respiration, circulation, and organ function. Factors that determine the BMR for an animal include:



  • Species
  • Bodyweight
  • Age
  • Hormonal status

Changes to these factors will, overtime alter the animal’s BMR [44].


Nutritional requirements needed to maintain body weight in healthy, inactive adult horses have been calculated to be approximately 33–40 kcal/kg/day [6]. Gross energy (GE) is the total energy released by complete oxidation of food and is usually measured by burning food in an atmosphere of pure oxygen, in a calorimeter, an instrument that accurately measures heat released by combustion. No animal can utilise the gross energy content of its food, and the extent to which it can be digested and absorbed is known as the digestible energy (DE). Digestibility is measured as the difference between the amount eaten and the amount lost through faeces. Increased digestibility results in a reduced quantity of faeces being produced and reduced demands on the body system to eliminate waste. Only a portion of the DE is made available for tissues, the remainder is lost through faeces and methane production. The digestible energy amount required to meet maintenance energy needs in a normal active, non‐working adult horse is the maintenance DE (DEM) and is calculated based on the bodyweight (BW) of the horse in kilograms as follows: DEM = (Mcal/day) = (BW) (0.03) + 1.4 [49].


The remaining portion is utilised by the tissues is metabolisable energy (ME). The digestible and metabolisable energy content of food varies according to the species and individual metabolic efficiency.


Maintenance energy requirements (MER) are the energy requirements of a moderately active adult equid in a thermoneutral environment. It includes the energy needed for obtaining, digesting, and absorbing nutrients in amounts to maintain bodyweight, as well as energy for spontaneous exercise. It does not include the energy required for additional work, gestation, lactation, growth, or repair, especially when illness or disease is present, so additional energy will be required in these situations [44]. Each individual horse requires a personalised feeding plan which should include regular monitoring of weight, body condition scoring and daily assessment to ensure that any extra energy requirements are met.


The amount of energy required for maintaining homeostasis while the animal rests in a stress free, nonfasted, thermoneutral environment is known as resting energy requirements (RER). There are two ways to work out the RER either by using kilograms or by using calories. An equid in lightwork requires 1.5–2% of its body weight in food per day and this increases depending on the workload, so 2–2.5% for moderate work and 2.5–3.5% heavy work.

Mar 1, 2026 | Posted by in NURSING & ANIMAL CARE | Comments Off on Applied Equine Welfare, Health and Husbandry

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